From the kitchen of Dr. Denice Moffat Makes about 36

• 1 ¾ cups sugar (C and H or organic is best if you have allergies to sulfites)

• 1/3 cup blackstrap molasses (huge amounts of minerals!)

• 1/2 cup (1 cube) butter (organic has a lower mold count)

• ½ cup milk,  rice,  soy, or almond  milk

• ½ cup almond butter (Kettle Falls brand tastes the best)

• 1 teaspoon vanilla

• 4 tablespoons carob powder

• 3 cups rolled spelt (or oats if you can’t find spelt)

• ½ cup sesame seeds (great for Seasonal Affective Disorder and other depressions)

• ½ cup pumpkin seeds  (high in zinc and great for hormone/prostate problems) or slivered almonds

Used in my practice for heavy metal poisoning, anemia, depression and Blood Type O people.

For more recipes like these, sign up for the free monthly Natural Health Techniques Newsletter at www.NaturalHealthTechniques.com  

Links to more carob recipes:

• Carob Almond Balls

• Carob Avocado Ice Cream

• Carob Bark

• Carob-Coconut Haystacks

• Carob-Coconut Truffles

• Carob Fudge

• Carob Fudge Coins

• Carob the Un-Chocolate Sauce

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